SHINSEGAE FOOD Inc.

KSE:031440.KS

Sector

🛍 Consumer Discretionary

Industries

🍽 Restaurants

🍔 Fast Food

🍔 Food & Beverages

Location

South Korea

Market Cap

USD 113.74 M

Share Price

USD 29.37

Avg Daily Volume

12,494

Change (1 day)

-1.88%

Change (1 year)

5.34%

Change (YTD)

20.70%

SHINSEGAE FOOD Inc. Selling, General, and Administrative Expenses (SG&A) for the year ending December 31, 2024: USD 88.32 M

SHINSEGAE FOOD Inc. Selling, General, and Administrative Expenses (SG&A) is USD 88.32 M for the year ending December 31, 2024, a -39.16% change year over year. Selling, general, and administrative (SG&A) expenses are the expenses related to the sales and marketing efforts, as well as general and administrative functions of a company.

SHINSEGAE FOOD Inc. Selling, General, and Administrative Expenses (SG&A) for the year ending December 31, 2023 was USD 145.18 M, a 65.60% change year over year.
SHINSEGAE FOOD Inc. Selling, General, and Administrative Expenses (SG&A) for the year ending December 31, 2022 was USD 87.67 M, a 8.88% change year over year.
SHINSEGAE FOOD Inc. Selling, General, and Administrative Expenses (SG&A) for the year ending December 31, 2021 was USD 80.52 M, a -0.40% change year over year.
SHINSEGAE FOOD Inc. Selling, General, and Administrative Expenses (SG&A) for the year ending December 31, 2020 was USD 80.84 M, a 10.51% change year over year.

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Key data

Date	Selling, General, and Administrative Expenses (SG&A)	Research and Development (R&D) Expenses	Revenue	Revenue

KSE: 031440.KS

SHINSEGAE FOOD Inc.

CEO	Mr. Cheol-Soo Kim
IPO Date	Aug. 1, 2001
Location	South Korea
Headquarters	56, Seongsuil-ro
Employees	2,955
Sector	🛍 Consumer Discretionary
Industries Restaurants 🍔 Fast Food 🍔 Food & Beverages

Description

SHINSEGAE FOOD Inc. engages in the food manufacture, food distribution, restaurant, and consignment meal service businesses in South Korea. It offers soups, stews, casseroles, salads, processed meat, sauces, noodles and rice cakes, baked goods, and fresh foods; and supplies food to a range of customers, such as restaurant franchises, food manufacturers, and hotels and resorts. The company also provides contracted food services in commercial complexes and public facilities comprising airports, golf courses, outlets, resorts, hospitals, highway service stations, travel terminals, and train stations. In addition, it offers food services to a range of facilities, such as offices, research centers, hospitals, and universities. The company was founded in 1979 and is based in Seoul, South Korea.