Barry Callebaut AG

Swiss Stock Exchange BARN.SW

Barry Callebaut AG Return on Capital Employed (ROCE) for the year ending August 31, 2024: 7.26%

Barry Callebaut AG Return on Capital Employed (ROCE) is 7.26% for the year ending August 31, 2024, a -52.68% change year over year. Return on capital employed assesses profitability against invested capital; higher ROCE signals efficient capital use.

Barry Callebaut AG Return on Capital Employed (ROCE) for the year ending August 31, 2023 was 15.34%, a 36.15% change year over year.
Barry Callebaut AG Return on Capital Employed (ROCE) for the year ending August 31, 2022 was 11.27%, a 3.95% change year over year.
Barry Callebaut AG Return on Capital Employed (ROCE) for the year ending August 31, 2021 was 10.84%, a 8.60% change year over year.
Barry Callebaut AG Return on Capital Employed (ROCE) for the year ending August 31, 2020 was 9.98%, a -26.33% change year over year.

Key data

Date	Return on Capital Employed (ROCE)	Interest Coverage Ratio	Debt to Equity Ratio	Return on Common Equity

Swiss Stock Exchange: BARN.SW

Barry Callebaut AG

CEO	Mr. Peter Feld
IPO Date	July 17, 1998
Location	Switzerland
Headquarters	Hardturmstrasse 181
Employees	13,423
Sector	Consumers Staples
Industries Bread & Bakery Consumer Packaged Goods Dairy & Milk Food & Beverages Frozen Foods Luxury Goods Snack Foods Soft Drinks & Sodas

Description

Barry Callebaut AG, together with its subsidiaries, manufactures and sells cocoa and chocolate products. The company provides chocolates, compounds, chips and chunks, cocoa, cacao fruit, fillings, coatings, nuts, decorations and inclusions, and food colorants, as well as personalization sheets. It also offers cocoa powder, chocolate drinks, cappuccions, dessert drinks, dairy and non-dairy products, tea, and coffee. The company provides products under the Cacao Barry, Callebaut, Carma, Mona Lisa, Van Houten Professional, Bensdorp, Cabosse Naturals, D'Orsogna Dolciaria, IBC, and La Morella Nuts names. In addition, it offers centralized treasury and management services; and conference and training services. The company serves food manufacturers and artisans; and professional users of chocolate, including chocolatiers, pastry chefs, bakers, hotels, restaurants, or caterers. It also offers products for vending machines. The company operates primarily in the United States, Germany, the United Kingdom, Belgium, France, Mexico, Brazil, Poland, Switzerland, rest of Europe, rest of Americas, and the Asia Pacific. Barry Callebaut AG was incorporated in 1994 and is headquartered in Zürich, Switzerland.

Key trends

Past 5 years